from Pacific Business News
Hawaiian Airlines has secured the top spot for its in-flight, first-class meals, based on a poll of Conde Nast Traveler magazine readers.
This is the second time that Hawaiian's first-class service earned the top rank.
Maui chef Beverly Gannon, who runs Haliimaile General Store and Joe's Bar & Grill on the Valley Isle, created the menus for the first and coach classes in keeping with the airline's campaign, "Hawaii starts here."
"Our goal is to create in-flight meals that make travelers feel like they're dining in a restaurant and not on an airplane," Gannon said.
Book your flight on Hawaiian Air at Travel-Hawaii.
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